Do of Cooking

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by Cornellia Aihara. Collection of delicious macrobiotic foods arranged by the seasons. PDF Download.
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The Do of Cooking includes recipes and kitchen hints that are the true do of cooking—the way and order of the highest culinary art.

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231 pages, 8-1/2 x 11 * first edition 1982 * ISBN 978-0-918860-39-2 * illustrations, index * Book $29.95 * PDF $8.00.

doofcooking.pdf
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